Chin chin is a popular snack in West Africa that is made from dough consisting of flour, sugar, butter, milk and other flavorings such as nutmeg or cinnamon. The dough is cut into small pieces and deep-fried until crispy. In Nigeria, it is often served during special occasions such as weddings, birthdays, and holidays.
Aside from its culinary meaning, chin chin can also be used as a slang term for flattery or insincere praise. In this sense, it is often used in Nigerian English to describe someone who is being overly complimentary or deceptive in their speech.
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